Sampling The Ocean’s Aphrodisiac: 3 Tips To Ordering And Eating Raw Oysters

Oysters are one of the most notorious aphrodisiacs of the world. They can be eaten in many different ways, although some would agree that oysters are best raw. When eaten raw, you can taste the natural flavors of the oyster, like its natural sweetness. If you don't normally order or eat raw oysters, here are 3 tips for when you do the next time you visit a seafood restaurant.

Describe the Type or Features You Like to the Server for Recommendations

Let the server know which types of oysters you like when ordering to ensure you get what you want. For example, describe the oysters with adjectives like creamy, salty, briny, and sweet. Size is not a good descriptor. Even if the seafood restaurant has the particular type of oyster you like in stock, you should still consider letting your server know that you like that particular type rather than you want that particular type. Just because the oyster is available does not necessarily mean it's fresh. Asking the server to give you recommendations will basically guarantee that you get the freshest and best oyster the restaurant has available at the time.

Try the Different Sauces Offered

Although the raw oyster meat is enough, different sauces can really bring out the flavor or sweetness of the oyster and improve your dining experience. If you're interested in something simple, try adding just a splash of lemon juice and tabasco sauce to the raw oysters. The lemon will bring out the sweetness of the oysters, and the tabasco sauce gives it a little kick. If you're looking for something a bit more elaborate and elegant, try adding a bit of mignonette sauce instead. The mignonette sauce is made from vinegar and shallots.

Seek Out the Live Shucks and Restaurants with High Volumes

Freshness is key when it comes to ordering and eating raw oysters. You want to make sure you only order raw oysters at seafood restaurants that have a high turnover rate. The higher the turnover, the higher the likelihood that you'll be getting fresh oysters. It's best if the seafood restaurant shucks the oysters right in front of you, as that's a guarantee that the oysters are fresh.

Conclusion

Raw oysters can really be a treat although some people need some time getting used to the texture of the raw oysters first. They're not only delicious, but also packed full with nutrients and essential minerals. They go great with alcohol, like a glass of wine, and can be shared amongst a huge party. Keep oysters in mind next time you visit a restaurant like Milano House of Pizza.


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